HACCP (Hazard Analysis Critical Control Point) Malaysia
The HACCP Training is designed to elaborate and offer a walkthrough of food safety system guidelines, at which a manufacturer, supplier or a producer will be seen demonstrating processes that controls hazards that could contaminate foods for consumption. Contact DagangHalal today to schedule a training course for HACCP in Malaysia.
Hazard Analysis Critical Control Point
Hazard Analysis Critical Control Point (HACCP) is the internationally recognised food safety system that focuses on the systems required to identify and control the potential risks of food borne safety hazards from reaching consumers. It is suitable for any organisation who are involved directly or indirectly in the food chain such as farms, fisheries, dairies, meat processors, and food service providers such as restaurants, hospitals, and catering services etc.
HACCP system allows you to identify hazards and put controls in place to manage these throughout your supply chain during production. The HACCP certificate scheme meets the requirements of the Codex Alimentarius Commission (CAC) – established by the World Health Organization and the Food and Agriculture Organization of the United Nations to bring together the international food standards, guidelines and codes of practice to ensure fair trade. It can also be used to support the requirements of International Standard ISO 22000 Food Safety Managementar.
Process To Obtain HACCP Certificate
A Structured, End-to-End Certification Consultancy
We provide a practical and structured consultancy approach to help businesses achieve and maintain certification compliance efficiently. Our team works closely with your organization to assess readiness, align internal processes, and guide you through every stage of the certification journey — from preparation to approval.
By combining industry expertise with proven compliance frameworks, we help reduce complexity, improve audit readiness, and ensure long-term compliance sustainability.
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Readiness & Gap Assessment
Evaluate your current operations, documentation, and systems against certification requirements. -
Documentation & SOP Development
Assist in preparing and organizing policies, procedures, and records required for certification. -
Process Alignment & Internal Implementation
Ensure operational practices align with certification standards across departments. -
Pre-Audit & Corrective Action Support
Identify non-conformities early and guide corrective actions before official audits. -
Application & Authority Liaison
Support submission processes and communication with certification bodies.
- Clear, step-by-step guidance tailored to your business
- Reduced risk of delays, rejections, or non-compliance
- Improved audit confidence and operational transparency
- Support for both initial certification and renewal processes
- Our certification consultancy services are suitable for:
- Food & beverage manufacturers
- Cosmetics & personal care companies
- Pharmaceutical and healthcare businesses
- Logistics, warehousing, and distribution providers
- SMEs and enterprises seeking local or international certification
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